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Results 41 - 50 of 277 for baked navy
41. HOME BAKED BEANS
Wash and pick over beans, ... last hour of baking. Start beans early in morning and let bake in very slow oven (175 to 200 degrees) for 8 hours.
42. BAKED BEANS
Soak beans overnight in cold water. The next morning, parboil about 5 minutes with baking soda added to water. Drain and rinse. Cover ...
In a deep kettle, soak ... pork on top. Bake covered for 8 hours. Keep ... on top at all times. Do not stir. Beans will get broken up and mushy.
Bake at 275 degrees for 4 ... again. Bake an additional 2 hours (or until beans are tender). Keep beans moist with liquid. Uncover last 1/2 hour.
Put all ingredients in crock pot. Cook 3-4 hours on high THE NIGHT BEFORE SERVING. Turn to low and cook overnight. Should be ready to serve ...
Soak beans overnight in water ... cover. Add lid, bake 250 degrees for 4 to ... boiling water if dry. Bake, uncovered for last half hour. Serves 6.
Wash beans. Cover with cold ... Cover with lid. Bake in slow oven at 300 ... beans are tender. Remove cover the last 1/2 hour. Delicious! Enjoy!
Rinse and soak 1 pound dried bean mixture overnight in several quarts of cold water. Notes: I usually make this up in large batches and bag ...
49. BAKED BEANS
Look over beans, remove bad ones. Place beans in a large crockpot, place sliced onion on top, pour sugar on that. Next, take a coffee mug ...
Rinse beans. Combine beans and ... cups reserved liquid. Bake uncovered in 300°F oven for ... if necessary. Yield: 12 one-half cup servings.
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