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Results 41 - 50 of 162 for bacon mushroom cream sauce
Set aside the mushroom caps. Chop mushroom stems; combine ... caps and place in baking dish with a little water. Bake at 350°F for 20 minutes.
42. LITHUANIAN LABAS
Fry bacon until crisp. Crumble. Set aside. ... Mix eggs, diced mushrooms, picante sauce, salt and pepper. Pour ... dollops of sour cream (on the eggs).
43. HAM LOAF
Mix well and press into a loaf pan. Bake 1 1/4 hours at 350 degrees. Mix all together. Heat thoroughly and serve over sliced ham loaf. ...
Gently cook wild rice, water, ... if necessary. Rinse mushrooms. Slice and saute mushrooms, ... minutes. Combine soy sauce, sour cream, salt, and pepper. Add ... onion mixture. Add bacon which has been fried and ... 9 x 13 pan.
Prepare stuffing mix using butter ... ham or Canadian bacon. Make a depression in ... Serve with Hollandaise sauce or sauce made by thinning ... soup such as cream of mushroom.
In a 9"x13" greased pan, ... sausage, ham or bacon and cheese. Mix rest of ... degrees for 35 to 40 minutes. Check with a knife, if clean, it's done.
47. HOT MUSHROOM DIP
Mix thoroughly and bake at 350 degrees for 20 minutes. This is great served in a round, hollowed out loaf of bread with chunks of bread for ...
Fry bacon. Drain. Saute onion, green pepper and mushrooms in butter. Combine all ingredients ... seems dry. 8 to 10 servings. Okay to half recipe.
Roll chicken breast and dried ... Wrap each with bacon and secure with toothpicks. Place ... Bake at 275°F for 2 hours and serve with rice.
Fry bacon strips until crisp. Remove from ... and saute sliced mushroom until tender (do not brown), ... (while browning, prepare sauce). In 3 quart saucepan. ... steamed rice. Serves 4.
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