How to Make Biscuits - Recipes

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Results 1 - 10 of 4,280 for how to make biscuits

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1. EASY DROP BISCUITS

Preheat oven to 475°F. Lightly grease a baking ... minutes. For larger biscuits, drop by half cupfuls ... is desired. To make egg wash, beat 1 egg with 1 tablespoon water.

2. BISCUIT CRUST CHICKEN PIE

In saucepan melt butter, add ... with fork. Return to heat and slowly add broth, ... a 2-3 inch biscuit cutter. Put cooled chicken mixture ... Use Pillsbury flaky biscuits (from a tube) as a ... Great for Thanksgiving leftovers!

3. GRANDMA'S BUTTERMILK BISCUITS

For Southern-Style Biscuits, leave out the sugar. I prefer to make mine with sugar. If you ... 12 or 15 minutes until just nicely golden brown.

4. BUTTERMILK YEAST BISCUITS

Dissolve yeast in a small ... until bubbles begin to form. In a food processor ... inch. Using a biscuit cutter, cut dough into 2 ... until golden brown. Makes about 18.

5. BUTTERMILK BISCUITS (COOKING SCHOOL)

Preheat oven to 425°F. In a bowl, whisk ... achieve tender, flaky biscuits, the object is to ... Buttermilk does not actually contain butter.

6. FLAKY BISCUITS

In a mixing bowl sift ... thick. Cut out biscuits with floured 2 inch diameter biscuit cutter. Transfer to baking sheet. In a preheated ... with melted butter. Makes 16-18 biscuits.

7. SOUR CREAM BISCUITS

Mix dry ingredients and with ... Knead dough 6 to 8 strokes; if dough is ... thick and cut biscuits; bake on greased cookie ... as needed and bake.

8. BEST FRIEND DOG BISCUITS

Mix together flour, dry milk, ... oiled baking sheet to 1/2 inch thickness. Cut into ... fat, lard or butter may also be used as an alternative.

9. HOMEMADE BISCUIT MIX

Sift together flours, baking powder ... refrigerator for up to one month. Can be used as a substitute whenever biscuit mix (like Bisquick) is called ... fork. For richer biscuits, use half and half, ... to 15 minutes. Makes 10 to 12 large biscuits.

10. ANGEL BISCUITS

Preheat oven to 400°F. Sprinkle the yeast over ... Cut in shortening. Make a well in the center ... overmix or the biscuits will be tough. Roll out ... pack into lunch boxes.

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