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Results 41 - 50 of 4,040 for back macaroni
Cook macaroni and drain. Add cheese, pour ... and cook on low for 3 to 4 hours. Note: To make more, use 16 oz. macaroni and add some extra milk.
Melt butter in 9 x 13 inch pan. Pour uncooked macaroni into melted butter. Stir well ... microwave when I want to use it. Good to have on hand.
Heat oven to 350°F. Place ... melt. Pour in macaroni and stir to coat. Sprinkle ... cover while baking. Bake at 350°F for 1 hour. Makes 2 quarts.
Cook the macaroni in boiling salted water until ... oven (325-350 degrees). Bake for approximately 30 minutes, or until it begins to brown on top.
Boil macaroni until tender and drain. Chill ... completely cool. Drain again and mix in remaining ingredients. Refrigerate until ready to serve.
Combine flour, salt, dry mustard, ... lb.) box of macaroni until done al dente (firm) ... setting and cook for 2 hours. Sprinkle top with paprika.
In a large bowl, stir ... until smooth. Add macaroni, celery, green pepper and ... coat well. Cover; refrigerate at least 2 hours. Makes 5 cups.
To macaroni, add butter, salt, pepper ... mixture in crock pot. Do not stir again. Cook 1 hour on low, then 1 hour on high until sufficiently cooked.
Cook macaroni until done and drain. Mix ... macaroni. Mix well. Pour into crockpot. Turn crockpot on low temperature. Cook 1 1/2 hours to 2 hours.
Mix 2 1/2 cups cheese and butter into macaroni while hot. Add oil and ... sprinkle other 1/2 cup cheese over top. Cook on low for 3 to 4 hours.
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