In Dutch oven or large kettle, brown sausage; pour off fat. Add ... carrots, tomatoes, bouillon, Italian seasoning and pepper; bring to ... 30 minutes. Add zucchini, beans and macaroni. Cover; ... is tender. Refrigerate leftovers.
Brown sausage, breaking up into small ... and add to soup. Bring to boil. Simmer and cook 1/2 hour. Add zucchini and cook another 15 minutes. Serve with rated Parmesan cheese.
Brown sausage with onion. Stir into tomatoes, beans, broth, water, zucchini and basil. Simmer about 10-12 ... or French bread. Italian sausage may be substituted with ... a very hardy soup.
In 5 quart or larger dutch oven cook sausage over medium heat until lightly ... pepper, to taste, zucchini and noodles). Simmer covered about ... Parmesan cheese on top.