| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 238 for white peas
Wash potatoes, peel a thin ... Shell and wash peas. Add peas and onion ... pepper. Combine vegetables, and top with sauce. Yield: 4 to 6 servings.
Ham bone left over and ... In colander, rinse peas under cold water; drain. Wipe ... Add to each serving of soup. Makes 2 1/2 quarts; 8 servings.
*Can be found in the ... the pan. Add peas and water. Add salt and ... on a light flame for 30 minutes. Once cooked, serve with favorite salad.
Combine all ingredients except sauerkraut ... or until split peas are tender, adding water as ... sauerkraut and cook for about 10 more minutes.
In a 6-quart Dutch oven, ... 3 hours until peas are tender. Remove ham hocks ... soup is thickened to your liking, usually another 30-45 minutes.
Wash potatoes, peel a thin ... Shell and wash peas (frozen peas may be used). ... pepper. Combine vegetables, and top with sauce. Serves 4 to 6.
Mix all ingredients together, adding ... Spoon the blackeyed peas from the can pouring off ... warmed in the microwave. Cut into squares and serve.
For 4 servings you will ... carrots, celery, split peas, water, tarragon, salt, nutmeg and white pepper. Bring to boiling. Cover, ... 1/2 to 3 hours.
Saute sausage in olive oil ... evaporate. Add chicken stock and peas. Cook 5 minutes. Add ... basil. Add cooked pasta and sprinkle with cheese.
Preheat oven to 350 degrees. ... and black eyed peas. Pour into prepared pan ... knife inserted in center comes out clean. Makes 8 to 12 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables