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Results 31 - 40 of 125 for whip crisco frosting
Mix above ingredients adding eggs one at a time, and oranges and juice last. Bake in 3 layer 9 inch cake pans. Cool completely.
Mix the above ingredients (using ... large size Cool Whip. Frost cake. You will have plenty of frosting, so put plenty between ... it is more moist.
Cream butter, Crisco and sugar. Gradually add egg ... together, add sugar and small amount of milk and vanilla. Frost cake. Sprinkle top with pecans.
Beat 4 minutes. Bake at 350 degrees for 40-45 minutes in Bundt or 13 x 9 inch pan.
Beat eggs and oil together; ... juice. Add coconut, then fold in Cool Whip. Spread between layers and on cake. Keep in refrigerator. (Chichester)
36. PINA COLADA CAKE
Beat 4 minutes medium speed. ... pudding and rum. Fold in Cool Whip. Frost cake, sprinkling 1 cup coconut between layers and on top. Refrigerate.
Mix cake mix, Jello, and Dream Whip together, then add water, oil ... Serves 8 Cream Crisco, flour and salt. Add ... each addition. Will frost liberally two 9 inch layers or 9 by 2 by 15 inch cake.
With mixer, mix together and bake in greased and floured pan (13x9x2) 25 minutes at 350 degrees.
Mix together ingredients and beat ... until done. For frosting, mix together Cool Whip, pudding mix and pineapple. Frost over cooled cake. Keep refrigerated.
40. WATERGATE CAKE
Combine first 5 ingredients and ... directions on cake mix box. (To bake in sheet, bake at 350 degrees for 40-45 minutes. Mix and frost and refrigerate.
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