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Results 31 - 40 of 112 for wedding cake frosting
Cream butter and sugar until light and fluffy. Add eggs, one at a time. Beat after each addition. Add flour and milk alternately, a little ...
Mix all together. Bake in a 9 x 13 greased pan for 45 minutes at 375 degrees.
Preheat oven to 350 degrees. ... from pans and frost. Let cheese and butter ... Spread on cooled cake. After frosting, put cake in refrigerator.
Stir all ingredients in large bowl. Bake in 9 x 13 inch pan for 35 minutes at 350 degrees. Mix together.
Mix all ingredients until blended. Let mixture sit for a few minutes, place in greased 13 x 9 inch pan. Bake at 350 degrees for 40-45 ...
Grease and flour 10x14 inch pan. Mix together all ingredients and pour in pan. Bake at 350 degrees for 30 to 35 minutes. 1 package cream ...
Mix all ingredients by hand. Pour in greased and floured 9x13 pan. Bake in 350 degree oven for approximately 40 minutes (top should be ...
Makes 2 loaves. 3 egg ... teaspoons powdered gum arabic. (Dictionary says gum arabic is from the acacias.) No directions are given for mixing the cake.
1. Mix above ingredients together ... Let it cool completely. 2. Frosting: Beat well with electric mixer. Frost; sprinkle with chopped walnuts.
Mix lightly - DO NOT BEAT. Add: 2 tsp. cinnamon 2 tsp. baking soda 2 tsp. vanilla 1 tsp. salt Mix in - DO NOT BEAT. Bake in lightly greased ...
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