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Results 31 - 38 of 38 for vinegar dumplings
Mix flour, shortening, egg, cold water and salt. Add vinegar. Chill. Roll out into 2 pie crusts or roll and cut for dumplings.
Sift together flour, baking powder ... combine water, candies, vinegar and butter; heat on high. ... sauce over apple dumplings. Makes approximately 2 cups.
33. POTATO DUMPLINGS
Boil potatoes in salted water ... do not want dumplings too soft.) Place enough of ... (paste). Serve with Potato Dumplings or Mashed Potatoes.
Bring to boil in saucepan - set aside and make dough. Slice 4-6 apples. Make dough - place sliced apples in flat 13 x 9 inch baking dish. ...
35. APPLE DUMPLING
Pour part of batter in tin. Add sliced apples (plenty). Cover with remaining batter and bake at 350 degrees until done. Boil up and thicken ...
Mix flour and salt, cut ... cold water and vinegar. Stir into mixture and ... boil. Pour over dumplings. Bake at 350 degrees ... minutes until golden brown.
37. APPLE DUMPLINGS
Blend shortening, salt and flour. Add egg, water and vinegar. Mix. Form into ball, ... Pour sauce over dumplings and bake 30 to 40 ... degrees. Can be frozen.
38. CHERRY DUMPLINGS
Fill a mixing bowl about ... quart kettle. Drop dumplings in while boiling. Since the ... 1 cup mild vinegar, 1 cup sugar, 1 ... vinegar if too strong.
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