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Results 31 - 40 of 164 for turkey rolls
Open crescent rolls and leave in rectangle shape. ... 15-20 minutes at 375 degrees. Can be made ahead and refrigerated. Bake when ready to use.
(You may use beef instead of turkey.) Bring water, salt and ... of each cutlet. roll up and place seam side ... mixture around the rolls in dish. Mix mayonnaise, cheese, ... longer. Makes 4 servings.
Heat oven to 375 degrees. In large saucepan, combine chicken, soup, peas, water chestnuts, mushrooms, celery, onion, salt, pepper, and sour ...
34. TURKEY ROLL
Place 1/2 of the turkey filets in baking dish (13 ... to make a roll. Place remaining turkey on ... 15 to 20 minutes or until thoroughly heated.
Quarter green onions, lengthwise. Cut ... strips on top. Roll cutlets up around vegetables and ... high heat. Add turkey; brown on all sides ... golden - 5 minutes.
36. TURKEY-HAM ROLLS
1. Boil water, add rice ... with Pam. Layer turkey between wax paper, pound to ... Fold edges over, roll from wide end, spoon remaining ... dish. Place turkey rolls (seam side down) on top ... Bake 10 minutes more.
In medium bowl, combine spinach, ... 2 tablespoons) across turkey cutlet, roll up and secure with toothpick. ... fry 4 to 5 minutes on each side.
38. TURKEY ROLL-UPS
Prepare dressing as directed on ... each slice of turkey. Roll up slices. Place in 1 ... turkey. Bake at 350 degrees for 30 minutes. Serves 3 to 4.
Cook broccoli according to directions; ... each slice of turkey. Divide broccoli into 8 ... and cheese stick. Roll up securely and place in ... sauce over turkey rolls. Bake uncovered at 350 ... minutes. Serves 4-6 people.
1-1 1/2 pounds turkey feeds 4 adults. Prepare stuffing ... turkey breast - roll up. Place in 9 x ... cranberry sauce and potatoes - delicious!
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