| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 319 for turkey casserole - rice
Cut meat into serving size ... 5 minutes. Mix rice with liquid. Cover; remove from ... stand 8 minutes, stirring after 4 minutes. Makes 4 servings.
Saute onions in butter over ... minute. Add mushrooms, turkey, rice, pimento, parsley, salt and ... ungreased 2 quart casserole. Cover and bake at ... wild rice is used.
Brown turkey with onion and salt. Add soups and water. Rinse rice and add to meat mixture. ... into 2 quart casserole and bake 2 hours at 350 degrees.
Saute onion in butter. Add ... minutes. In a casserole combine turkey, stuffing, parsley and spices. Add rice to casserole with rest of ... and liquid all absorbed.
About 1 hour and 45 ... 2 1/2 quart casserole, stir turkey, undiluted soup, milk, celery, rice, vermouth and parsley. Cover ... 8 to 10 servings.
Heat oven to 350 degrees. ... minute. Stir in rice, turkey, green pepper and pimento. ... baking dish, 13 1/2 x 9 x 2 inches. Bake 40-45 minutes.
Preheat oven to 375 degrees. Cook rice according to these directions: In ... heat. Add the turkey, stuffing and herbs, salt ... into a buttered casserole dish (2 dish). In another ... bake 15 minutes more.
Cook rice according to package directions. Saute ... place in buttered casserole. Bake 1 1/2 hours ... tasty way to use leftover holiday turkey.
Wash wild rice and cook for 45 minutes ... 1 1/2 quart casserole. Melt butter and add ... mushroom mixture. Add turkey and seasonings. Pour into casserole and bake 30 minutes uncovered.
Cook turkey; dice. Use broth to cook wild rice and white rice. Saute celery ... Top with bread crumbs. Bake at 350 degrees for 1 to 1 1/2 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables