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Results 31 - 40 of 57 for tuna pineapple salad
31. SUNSHINE SALAD
Cook pasta and drain. Drain pineapple chunks, saving 1/2 cup syrup. ... pour over pasta. Chill 1 hour. Add remaining ingredients. Mix and chill.
In a bowl, combine tuna, carrots, pineapple chunks, celery, mayonnaise and raisins. Mix ... on lettuce leaves. Garnish with parsley. Serves 6.
Mix well. Add this to above mixture. Toss together very quickly. Serve on lettuce.
Combine mayonnaise, curry powder and ... flavors. Meanwhile break tuna into bite size chunks and combine with the drained pineapple and celery. Toss with mayonnaise ... to 6 luncheon servings.
35. SUNSHINE SALAD
Cook rotini according to package ... water. Drain. Drain pineapple chunks. Reserve 1/2 cup syrup. ... Mix. Chill before serving. 6-7 servings.
36. SUNSHINE SALAD
Cook rotini according to package, ... cold water. Drain pineapple, reserving 1/2 cup syrup/juice. ... Great in the summer. Makes 6 - 7 servings.
Combine all ingredients, except lettuce; ... Chill. Spoon onto lettuce leaves either on individual plates or in a salad bowl. Makes 5 to 6 servings.
Mix together: Add dressing to all ingredients except noodles. Let sit several hours. Before serving mix noodles in and serve on lettuce.
Drain pineapple, reserving 2 tablespoons juice. ... reserved juice and remaining ingredients. Serve on crisp salad greens. Makes about 5 cups.
40. CURRY TUNA SALAD
Combine first 6 ingredients and toss ... aside. Combine remaining ingredients and mix well. Pour over tuna mixture. Mix well. Chill and serve.
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