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Results 31 - 40 of 86 for topping dutch apple pie
31. DUTCH APPLE PIE
CRUST: Mix flour and salt; ... larger than inverted pie plate. Sprinkle with flour again ... dry ingredients. Slice apples into bowl of cold water ... in pie crust. TOPPING: Mix flour, butter and ... crumbly. Place on top of pie. Bake at 425 ... to prevent over browning.
32. DUTCH APPLE PIE
Mix first; set aside: 1 ... or brown) Slice apples very thin or use grater ... on bottom of pie shell. Then add layer of ... with the crumb topping. Bake at 425 degrees ... bake another 55 minutes.
Mix all ingredients and put into pie shell. Mix well. Cover fruit with topping. Place pie in heavy ... degrees for one hour. Open bag to cool pie.
Stir until it balls together. Shape into pie pan with hands. Cool 30 ... blender; sprinkle on top of pie. Bake in a ... degrees for 1 1/2 hours.
35. DUTCH APPLE PIE
Mix cinnamon crisp crumbs and butter. Combine sliced apples, sugar, and flour; place in unbaked pie shell. Sprinkle crumb mixture over top. Add top milk. Bake ... 40 or 50 minutes.
Slice and core apples. Put in bowl with ... add: Add to pie dish covering 1 pie crust. ... until like crumbly topping. Pour on top of apples. You may cover ... tender at 350 degrees.
37. DUTCH APPLE PIE
Put sugar and cinnamon in sliced apples. Mix ingredients for dough; line pan. Put apples on dough.
Mix and pat in greased 9 inch pie pan. Prepare apples (about 6 cups sliced) and ... and sprinkle over top of apple mixture. Then sprinkle ... at least 1 hour.
39. DUTCH APPLE PIE
Prepare 9 inch pastry. Peel ... to 8 baking apples. Combine 1 cup sugar ... cinnamon. Bake at 400 degrees about one hour, or until apples are tender.
40. DUTCH APPLE PIE
Blend sugar, cinnamon and apples together and put into unbaked pie shell. Cream butter, brown sugar, and flour to make crumb topping to put on top of apples. Bake at 350 ... Tastes great both ways!
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