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Results 31 - 40 of 138 for taste of home cocoa
Heat oven to 350 degrees. Spray bottom of 9x9 inch pan with Pam. ... in sugar and cocoa, mix well. Stir in ... microwave and poured over brownies.
32. TIRAMISU
Take mascarpone and put egg ... Lay one layer of ladyfingers on bottom of 13 ... and mascarpone mixture. Sprinkle cocoa all over top to cover.
33. CHOCOLATE ROLL
Grease the sides of a 15 1/2 x 10 ... glossy. Sift together cocoa, flour, and salt and ... and serve. Can also be served with chocolate sauce.
34. BOURBON BALLS
Mix first five ingredients well. Add syrup and bourbon. Mix well. Roll into one-inch balls and roll in powdered sugar. Keep refrigerated ...
35. CHRIS' BROWNIES
Mix well, then either add about 1 teaspoon instant coffee or enough brewed coffee to make mixture thick enough to spread. If using instant ...
36. RED VELVET CAKE
Sift together dry ingredients. Add ... butter in top of double boiler until thick (looks ... until creamy. Add vanilla and nuts. Spread on cake.
Mix sugar, cocoa and flour, then add milk ... until very thick. Take off heat to cool; beat in egg yolks. Place in raw pie crust. Bake until done.
Separate eggs. Beat separately. Add ... yolks and the cocoa and vanilla. Fold in egg ... Beat first 4 ingredients. Thin with hot water slowly.
You could probably substitute chocolate syrup for the cocoa and sugar. Wash rice if ... when refrigerated. Serve with milk, if desired. Serves 6.
Heat cocoa and butter while stirring; remove ... adding mint to taste and coloring to pale green. ... 2 hours after spreading on second layer.
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