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Results 1 - 10 of 388 for whole flounder
Preheat Oven 425°F. Combine Cream of Celery Soup, mayonnaise, and lemon juice. Coat the bottom of baking pan with mixture. Lay fillets on ...
Heat a large skillet over ... spray. Place 1 flounder fillet skinned-side up on work ... or until fish is white and flakes easily with a fork.
Place flounder on greased foil on cookie ... back in oven and broil just until cheese has melted and topping is golden brown. Makes 5-6 servings.
Mix one part each: white ... soy sauce. Marinate flounder for 30 minutes. Place flounder ... immediately before serving. Garnish with parsley.
Simmer peppers, onions, celery and garlic in butter or oil. Remove from heat and add crumbs, eggs, pepper and parsley. Add crabmeat and ...
In a high sided frying ... side of the flounder and carefully lower it into ... remove and rest for 1 or 2 minutes. Serve with a fresh salad.
In a sauce pot or pan, melt butter and add chopped parsley and thinly sliced garlic over low-medium heat until butter has melted and not ...
Preheat oven to 375 degrees. ... both sides of flounder in butter. Line up flounder ... then turn the whole thing upside down so that ... pried with a fork.
Wash and dry fish thoroughly. Cut in to 3 inch strips. Remove cartilage from crab meat. In small bowl, mix crab meat, bread crumbs and 1/2 ...
In saucepan, cook onion in 1 tablespoon butter until tender but not brown. In bowl, blend together mayonnaise, vinegar, Worcestershire, ...
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