Results 31 - 40 of 567 for tangy

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My family loves this on a rack of pork ribs or just as a dipping sauce! Combine all ingredients and simmer until thickened up. If I use it ...

Mix all ingredients thoroughly and chill. Add more mustard if you like it tangier. This recipe has many uses, such as: Dipping sauce for ...

In medium bowl whisk or stir orange marmalade, vinegar, and allspice until smooth. Add the canned plums (well drained) or the fresh plums, ...

Wash and dice rhubarb and toss with sugar and allow to rest for 1 to 2 hours as the juice emerges from the rhubarb. Bring to a rapid boil ...

In a large skillet, cook green beans in lightly boiling salted water for 10 minutes or just till tender; drain and rinse with cold water. ...



Before cooking the steak, mix chopped onion, vinegar, beer or wine, mustard, and salt in a bowl and have ready. Heat an oven or enclosed ...

Sauté onions in saucepan. In large frying pan, pour 1 can red kidney beans. Pour in sauteed onions, add red pepper flakes, 8-10 shakes of ...

Melt butter in the microwave until dissolved. I use aluminum foil to line my baking dish or pan for easy cleanup. Take all three ...

Can also use as a spicy dipping sauce! Stir ingredients (in that order) in a small/medium sized bowl. Continue to taste after each ...

Make the individual cup of tea as directed on the package using the water and the tea bag. Let the tea cool for 3 to 4 hours in ...

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