| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 524 for stuffing made crackers
Combine all ingredients. Pour in greased casserole. Bake 1 hour at 350 degrees.
32. MEATLOAF
In large mixing bowl, combine all ingredients. Shape into loaf. Add water to juice from tomatoes to make 1 can. Pour over meatloaf. Bake at ...
Cook broccoli and spinach; drain ... cheese. Cover with crushed whole wheat crackers and bake in 325 degree oven for approximately 45 minutes.
Blend together cheese, mayonnaise, sherry & onion. Stir in finely snipped beef and chopped olives. Serve on assorted crackers
35. MEXICAN MEATLOAF
Heat oven to 375 degrees. In large bowl, beat eggs slightly. Add remaining ingredients; mix well. Press meat mixture into 8 x 4 inch loaf ...
Beat egg slightly in mixing bowl. Add ground beef, corn, cracker crumbs, chili sauce, onions and ... melts. Let stand for 10 minutes before serving.
In skillet cook onions in ... side down; divide stuffing among fillet. Roll up. Put ... and sprinkle with cheese and paprika. Bake 25 minutes.
Wash eggplants. Cut off stems. ... chicken and cornbread stuffing in large bowl. Pour vegetable ... dish, cover with cracker crumbs and drizzle melted butter ... brown. Makes 16 servings.
In skillet, cook onion in ... side down; divide stuffing among fillets. Roll up. Place ... heated through. Fish should flake easily. Serves 8.
Preheat oven to 350 degrees. ... reserved butter. Add crumbs to top. Bake for 20 to 25 minutes until golden brown. (Mix cracker crumbs with butter.)
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables