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Results 31 - 40 of 53 for stew meat tomato sauce
31. MEATLOAF STEW
Preheat oven to 350 degrees. ... vegetables. Combine all sauce ingredients in a separate mixing ... hours, basting loaf occasionally with sauce.
Drain mushrooms and reserve juice. ... Top with tomatoes (sauce, pureed or stewed). Bake ... 6-8. Also excellent cold or sliced in sandwiches.
Fry meat in butter. Add onions and ... slightly browned. Add tomato sauce, water, salt, pepper and ... about 30-40 minutes, until meat is tender.
Heat butter in skillet, add ... with fork until meat loses its red color. Add ... stewed tomatoes, cloves, tomato sauce, onions, mushrooms, green olives, ... meat loaf when serving.
Brown onions, pepper, garlic and ... necessary and brown meat(s). Add onion mixture. Then add salt and pepper, tomato sauce, tomato paste, stewed tomatoes, ... made the day before.)
Lightly but thoroughly mix together all ingredients. Shape into loaf and place in baking pan. Bake in preheated 375 degree oven for about 1 ...
37. MEAT LOAF SAUCE
Combine ingredients; boil and serve over meatloaf.
38. MEAT LOAF
Combine all ingredients together (work ... saltine crackers to meat to hold it together (not ... Last 5 minutes of baking cover with (blended) :
Heat the oven to 350°F. Mix the meat, eggplant, onion, egg, milk, ... top with the tomato sauce when you serve it. Cooks ... this recipe. Serving Size: 6
Heat oil. In a skillet, ... discard garlic. Brown stew meat in oil, remove. Form pork ... oil. Mix tomatoes, tomato paste, broth and bay leaf ... in a crock pot.
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