Results 31 - 40 of 121 for squash salads

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Place broccoli and cauliflower in ... tender. Drain. Place squash in steamer and steam for ... vigorously. In large salad bowl, place broccoli, cauliflower, squash, ... with fresh chopped parsley.

Combine all vegetable ingredients in medium salad bowl. Add dressing and cheese, ... ingredients in large jar with tight lid. Refrigerate until use.

Mix garlic, oil, vinegar and seasonings and spread over vegetables in a baking dish to marinade, 2 hours to overnight, turning once. Drain ...

Bring large pot of water to boil. Meanwhile cut squash into 2 inch strips. Heat ... well. Pour over salad. Refrigerate overnight or for ... 30 minutes before serving.

Steam vegetables together just until broccoli turns bright green, about 5 minutes. Drain and pour into large bowl. Combine and toss ...



Saute chicken, shrimp and garlic ... oil. Add zucchini, squash and carrots. Cook to desired ... Serve hot as an entree. Serve cold as a salad.

Bake and prepare Jiffy mix ... Saran Wrap and chill for 8 hours. The time in refrigerator is the secret to this wonderful salad. It's delicious!

Bring a large pot of ... zucchini and yellow squash and cut in 2 inch ... is or over salad greens. Per serving: 455 calories. ... fat, 46 grams carbohydrates.

Stir together first 7 ingredients in a large bowl. Set aside. Cut carrots and next 5 ingredients into large pieces. Add to vinegar mixture. ...

Cook the tortellini in boiling ... tortellini, peas, beans, squash, mushrooms, peppers, salt and ... ingredients. Serve the salad at room temperature, tossed with ... 6 to 8 servings.

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