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Results 31 - 40 of 267 for sprouts celery soup
31. CHINESE CHICKEN
Mix together salt, cornstarch, soy ... of water or soup stock to chicken and cook ... thick. Add walnuts and vegetables, reheat and serve with rice.
32. MOCK CHOW MEIN
Cook rice until nearly done. ... add onions and celery. Combine with rice, soups, soy sauce and brown ... 350 degree oven for 1 to 1 1/2 hours.
33. OVEN CHOP SUEY
Brown meat; add onions and celery; saute. Add rest of ... hours. Put 1 cup chop suey noodles on top last 10 minutes and serve with rest of noodles.
Melt butter in saucepan. Add onion and celery. Cook until tender. Add ... chicken broth and milk. Add chopped Brussels sprouts. Cook for 35 minutes.
Heat chicken broth to boiling. Add remaining ingredients. Simmer about 30 minutes until vegetables are just tender.
Simmer 7 minutes. Drain. Turn into greased casserole. Top with: Combine and sprinkle over casserole: Bake at 400 degrees for 10 to 15 ...
Trim excess fat from shoulder. ... squash and brussel sprouts available, leave whole. Put vegetables ... stock with barley, celery and parsley. Simmer 20 minutes ... of winter vegetables desired.
Mix ingredients together. Bake at ... package fresh bean sprouts, if available. Put Chinese ... return dish to oven for 15 minutes. Serves 12.
39. CHINESE DISH
Brown ground beef in butter. Add all other ingredients except Chinese noodles. Bake at 350 degrees for 30 minutes. Sprinkle Chinese noodles ...
Cook ground beef; drain. Add remaining ingredients except noodles in large skillet. Simmer, covered, for 20 minutes. Spoon mixture into ...
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