In a large pot combine ... When rice and lentils are tender, stir in parsley ... Discard by leaf. Soup thickens as it stands. Thin ... chicken stock if desired.
Saute carrot and onion in ... minutes. Stir in lentils and saute approximately 1 minute. ... very soft and soup has thickened, approximately 1 hour. ... Yield: approximately 6 servings.
1. Dice carrots, celery and ... their liquid, dry lentils, chicken broth, potatoes, and ... minutes. 3. While soup is simmering, thinly slice escarole. ... breadsticks, if you like.