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Results 31 - 40 of 58 for snow cream
Combine cocoa, sugar, salt and ... Carefully press plastic wrap directly onto pie filling. Cool; chill 3 to 4 hours. Garnish with whipped cream.
Trim ends from snow peas. Arrange snow peas in ... appetizers (about 6 calories each). NOTE: Cover stuffed snow peas, and refrigerate up to 4 hours.
Rub berries through a fine ... shiny stiff peaks. Fold whipped cream into strawberry mixture, flavor with vanilla, and serve at once or chill.
34. SNOW ICE CREAM
Mix egg, sugar, vanilla and milk; pour over snow. Stir quickly, before the ... if needed. Chocolate syrup can also be added or top with fruit.
35. SNOW ICE CREAM
Mix egg, sugar, vanilla and milk and pour over snow. Stir quickly, before the snow melts. Taste and add more sugar and vanilla, if needed.
36. SNOW CREAM
Blend all ingredients together well; ... Add fresh fallen snow, stirring constantly, until mixture ... rest of the ingredients, then the snow.
37. SNOW ICE CREAM
Allow snow to collect in a large ... add their favorite flavors - chocolate syrup, strawberry syrup, liquid from cherries, small amount of soda.
Put the ice cream in the refrigerator for 30 ... out. Take the baking sheet out of the freezer 15 minutes before you are ready to serve dessert.
39. SNOW CREAM
Beat egg yolks and sugar until fluffy. Add milk and vanilla. Add snow until consistency of ice cream. Freeze.
You can add a little ... good. Slowly: Add snow (about a big scoop at ... to be cold and thick. Keep in freezer but it's best served right away!
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