Results 31 - 40 of 46 for smoked sausage barbecue

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Salt meat may be substituted for smoked sausage, or you can use ... of water. Add barbecue sauce, Worcestershire sauce, bay leaves, ... meal of this type!

Cover and cook sausage in 1/2 cup water about ... 10 minutes. Stir in rice. Season to taste. Cover and continue simmering 20 minutes. Serves 6.

Fry bacon and onions. Add ... dish beans and sausage (cut in chunks). Pour bacon ... beans and sausage and stir. Bake at 350 degrees for 1 hour.

Slow cook in crock pot for 8 hours on low.

Mix all together in big saucepan. Bring to a boil, and then simmer for 1 hour. Can be made in a crock pot.



Brown both meats together. Add remainder of ingredients. Bake at 350 degrees for 1 hour, covered. When done, sprinkle top with grated ...

Combine all ingredients in skillet. Bring to a boil over medium heat. Reduce heat, cover, simmer for 25-30 minutes.

Put all in crock pot and put on high until boiling, then turn to low and cook 3-5 hours.

Wash beans and place in ... Place covered in barbecue smoker overnight - stirring occasionally. ... beans a "very" smoked flavor.) The next morning cook hamburger and sausage and add to beans. Then ... The more the merrier.

Cook sausage in water until done (about ... catsup, vinegar, mustard, salt and chili powder. Simmer for 10 minutes. Serve over beds of fluffy rice.

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