| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 174 for slow cooker vegetables
Grind day-old bread in a ... these in your slow cooker. Layer the bottom of the ... rather than tomato soup, add a teaspoon ketchup to the mix.
Cooks Note: Broth may be ... tomatoes in a slow cooker. Set slow cooker to ... available, this can be added for a different flavor component.
Cook the corned beef in a large slow cooker, covered with cold water. ... keep covered. Add vegetables according to timetable below (near ... and horseradish. Serves 4.
Place all ingredients in crock pot. High - 6 hours; low - 12-24 hours.
Add water to about 1/2 of crock pot. Start on high 6 hours. Add water to desired consistency.
Cook on low until tender, 5-6 hours. Stir in 8 ounces shredded cheddar cheese. Stir a couple of times to mix well so cheese melts. Cook ...
Cook soup all day or all night (the longer the better).
Put all ingredients in crockpot on low. Cook all day and serve.
Preheat crock pot to 300 degrees. Combine all ingredients in crock pot. Cook 3 hours at 300 degrees.
Salt and pepper pork roast. Put prepared vegetables around meat; sprinkle with garlic ... low in crock pot or about 2 1/2 hours at 350 degrees.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables