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CROCK POT VEGETABLES | |
3/4 of green pepper 2 c. celery, cut 1 1/2 inch pieces 2 c. sliced carrots 2 c. sliced onions 2 c. green beans, drained 2 c. whole tomatoes, drained 4 tbsp. butter 1 tbsp. sugar 2 1/2 tsp. salt 1/4 tsp. pepper 3 tbsp. tapioca Preheat crock pot to 300 degrees. Combine all ingredients in crock pot. Cook 3 hours at 300 degrees. |
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