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Results 31 - 40 of 413 for sirloin vegetable
31. CHOW MEIN
In wok, saute sirloin tips (cut into small pieces). ... Cook, covered, until vegetables are to taste. Add Chinese ... rice according to taste.
32. BEEF-ON-A-SKEWER
Combine first 10 ingredients; marinate beef for 24 hours. Drain; reserve marinade. Alternate beef, mushrooms, green pepper, tomatoes and ...
About 20 minutes before serving, ... medium-high heat, in vegetable oil, cook pork chops until ... garnish with watercress. Yield: 6 servings.
Trim fat from the beef; cut beef diagonally across grain into 1/3 inch slices. Mix remaining ingredients; stir in beef until well coated. ...
Cut meat into 1 to ... turning occasionally. Wash vegetables and cut green peppers, mushrooms ... Turn skewers t least once during cooking time.
With a sharp knife, cut steak diagonally across grain into thin slices. In medium bowl, mix together ginger, sugar, soy sauce, and ...
Brown steak strips in hot ... side and add vegetables. Stir fry approximately 3 ... cauliflower, broccoli, cucumbers and bean sprouts may also be added.
38. HUNAN BEEF
Cut beef with the grain into 2 inch strips; then slice again the grain into thin slices. Split each baby corn into 2 pieces. If the straw ...
Mix marinade ingredients. Cut beef ... Alternate beef with vegetables. Grill until done. HINT: ... cook faster and absorb the marinade better.
Brown cubed beef in the ... carrots, cook until vegetables are tender. Add snowpeas and ... fried rice topped with 1 cup sliced, toasted cashews.
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