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Results 31 - 40 of 385 for sirloin strip steak
31. PEPPER BEEF
Soak beef in Ingredients A. Let stand for 15 minutes. Heat pan on high heat. Add oil (approximately 2 tablespoons). Slosh oil around. Add ...
32. PEPPER STEAK
Cut steak in small serving pieces. Do ... sauce. Stir into meat mixture. Bring to a boil, stirring constantly; cook for 5 minutes. Serve over rice.
Partially freeze meat. Slice paper thin across grain. Combine green onion, soy sauce, sugar. Stir into meat - let stand 30 minutes. Heat ...
Partially freeze steak; thinly slice the meat ... grain into bite-size strips. For marinade, in a ... immediately with rice. Makes 4 servings.
35. BEEF STROGANOFF
In saucepan, melt butter and saute shallots and mushrooms for several minutes. Add wines, seasonings, cream and mushroom soup, Simmer for 5 ...
36. ANN'S BULGOKI
Combine all ingredients and marinate for at least 2 hours. Broil over charcoal in pans with holes punched in them. (I use the aluminum pie ...
37. BEEF STROGANOFF
Put 1/2 cup flour, salt ... bag. Shake meat strips until coated, then brown in ... bed for mixture, or mix together with stroganoff, and serve.
In a container large enough to hold the steaks, combine all ingredients for ... refrigerator overnight. Remove steaks from marinade and broil as desired.
39. BEEF STROGANOFF
Brown meat, quickly, in oil then add mushrooms and onions; cook stirring, until onions are tender, about 3 minutes. Add the broth, ...
Saute steak in butter. Salt, pepper and ... 1 heaping tbsp. sugar 1/4 c. water Mix together. Add to steak mixture and thicken. Serve over rice.
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