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Results 31 - 40 of 55 for shell lobster tail
Place lobster tail, hard side up, on ... inch of the shell uncut. Loosen meat from around ... basting every 5 minutes. Serve with drawn butter.
32. CIOPPINO
In Dutch oven cook onion, ... 10-15 minutes. (Clam shells will open during this time.) ... water). Repeat twice and refrigerate until ready to use.
Drop frozen lobster tails in boiling water; add salt ... scissors, remove soft shell-like covering on underside of ... shell with melted butter.
Preheat oven to 425 degrees. ... cooked and shelled lobster tails lengthwise. Place end to end ... generously with Bearnaise Sauce. Serve and enjoy.
1. Cut the shell of the tail on the top and pull ... cut on the lobster tails. 4. Bake in the ... good with shrimp and pasta baked in the oven.
36. SEA SHELLS
In boiling water, put seafood. ... salt, pepper. Divide into individual portions using baking seafood shells. Bake at 350 degrees for 30 minutes.
Thaw Rock Lobster tails and cut off the thin ... tailback to crack shell to prevent curling. Combine melted ... Preparation time 15 to 20 minutes.
Preheat oven to 350 degrees. ... water. Add the lobster tails to the water. Keep at ... Save 6 half shells. Saute the celery, onion, ... eating. Makes 6 servings.
Thaw lobster tails, cut fins from underside ... split back of shell and meat lengthwise, being careful ... until done. Serve with melted butter.
Chop up the lobster by laying it, shell side up, on a chopping ... the body and tail in half lengthwise. Discard the ... Orange-Yogurt Chiffon Pie Wine: Macon-Villages Chardonnay
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