Hint for cabbage: Take entire ... peel leaves. Parboil rice in 3/4 cup water about ... put 1/2 can sauerkraut in bottom of pan and ... top before pouring sauce.
Amount may be adjusted; keep proportions 2:1. Rinse sauerkraut briefly in cold running water ... around. Mix together rice, meats, onion and spices ... and reheated next day.
Have deep stock pot 1/3 ... Mix ground beef, rice, onion, eggs and seasoning ... medium/high heat. Add sauerkraut and brown sugar and decide ... potatoes or potato dumplings.
Brown large onion in fat. ... over meat. Wash rice in sieve with cold water. ... and pepper. Wash sauerkraut in cold water, saving some ... 2 hours or more.
Fill a very large pot ... leaf. Add the rice to the meat mixture. Season ... bowl. Add the sauerkraut and tomato puree. Toss and ... chopped parsley and paprika.