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Results 1 - 10 of 688 for boiled white frosting
Preheat oven to 350°F. Melt ... in beaten egg whites. Pour into 3 prepared ... of spreading consistency. Frost between layers, top, and sides.
2. ORANGE CAKE
Combine ingredients in order given. ... a saucepan and boil for 7 minutes. Between the ... slices and orange frosting. Repeat for the top of the cake.
Place sugar, salt, syrup and ... completely dissolved. Then boil rapidly without stirring until syrup ... syrup. Beat egg whites until peaks form. Pour syrup ... and beat until frosting loses its shiny appearance, about ... a lot of frosting.
Melt chocolate in boiling water. ... smooth. Beat egg whites until stiff peaks form when ... oz serving without Frosting): 71 calories, 10 calories ... and pour over cake.
Cream sugar and shortening. In ... cake pan. Bake at 350°F for 30 minutes. Beat until creamy. Add some milk if too thick. Frost cake when cool.
Heat oven to 350°F. Grease ... Fold in egg whites. Divide batter among pans. ... top with Coconut-Pecan Frosting. Coconut Pecan Frosting: Mix ... thicken before icing cake.
Preheat oven to 350°F. Melt ... in beaten egg whites. Pour into 3 prepared ... cool. Stack and frost with chocolate frosting. Cream butter. Add salt ... milk, beating until smooth.
Pour water over oats; add butter and salt. Let stand 20 minutes. Meanwhile, cream sugars and eggs together well. Add remaining ingredients, ...
Melt chocolate in boiling water; ... Fold in beaten whites. Pour into 3 (8 ... 40 minutes. Cool. Frost tops only. Combine milk, sugar, ... occasionally. Spread over cake.
Melt chocolate in boiling water. ... Fold in egg whites. Bake at 325 to ... and 1 cup chopped pecans. Beat until cool and spreading consistency.
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