Results 31 - 40 of 322 for sauce chicken or turkey

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In large shallow pan (not ... juice and hot sauce. Add chicken and let marinate for 30 minutes at room temperature or cover and refrigerate 3 hours. ... about 35 minutes (boneless).

Cook pasta according to the ... Meanwhile, slice each chicken or turkey piece lengthwise into 3 pieces. ... drain mushrooms. For sauce, stir together mushrooms, spaghetti ... Parmesan cheese. Serves 4.

Melt butter and remove from ... Add salt, Tabasco sauce, parsley, and the chicken rice soup. Cook until thick. Add peas, carrots, and turkey or chicken. Mix together and pour ... for about 30 minutes.

Saute mushrooms and onions until ... half of the chicken and sprinkle with salt and ... for 35 minutes or until hot and bubbly. Let ... Serves 20 to 24.

Melt butter blend in flour. ... from mushrooms, add chicken broth or bouillon to make one cup. ... powder, pepper, Worcestershire sauce (curry or poultry seasoning and ... and chicken or turkey, bring to a boil. ... white sauce. Freezes well.



Place chicken or turkey, eggs, bread crumbs, Worcestershire sauce, mayonnaise, dry mustard, green ... until golden brown. Drain on paper towels.

For stock, place chicken, water, celery, carrot, onion, ... large Dutch oven or kettle. Bring to a boil. ... occasionally. Add Worcestershire sauce, salt, pepper, cayenne and ... and freeze, if desired.

Lightly brown onion and celery ... in flour. Add chicken broth and stir until thickened. ... (This freezes beautifully.) Serve over rice. Serves 6.

Simmer chicken/turkey in broth until cooked; set ... into bite-size pieces. Sauce: Melt butter, make paste ... 1 1/2 hours or so. This is excellent when ... use up. Serves 6.

Stir chicken, green pepper, 1/2 cup picante sauce and cream cheese in saucepan ... for 20 minutes or until heated. Pour remaining picante sauce over tortillas.

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