| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 479 for sandwich spread -
Drain vegetables well. Beat cream ... vegetables and pepper. Spread on rye or pumpernickel bread. Yield about 2 1/2 cups (good on crackers, too).
Position knife blade in processor ... and chill thoroughly. Spread on pumpernickel bread and top ... leaves, if desired. Yield: About 2 1/2 cups.
Grate or mash cheese until creamy. Mash pimento in liquid from jar until fine. Combine cheese and pimento; add mayonnaise. Cream until ...
Mix all together. Spread on small buns.
Grind Spam, eggs, carrots, onion ... grinder. Add remaining ingredients; mix well. Good on Ritz crackers or as a sandwich spread. Makes a big recipe.
For texture and visual effect, ... is perfectly cut) spread one side with soft butter ... damp napkin or tea towel and refrigerate until needed.
37. SANDWICH SPREAD
Step 1: Grind veggies in food chopper. Pour boiling water over veggies. Let stand 3 to 5 minutes. Drain and let stand 2 to 3 hours. Step 2: ...
Grind Spam, cheese, eggs and pickles together. Mix well; add mayonnaise and pickle juice and mix. (If desired put in onion.)
Let drain on paper towel, then mix with mayonnaise as needed. Can be used on bread, crackers or as a dip.
40. SANDWICH SPREAD
Blend cheese with mayonnaise and Worcestershire sauce. Add green peppers, onion and salt and pepper to taste. Makes about 12 sandwiches.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables