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Results 31 - 40 of 57 for salmon pimento
Dice first 4 ingredients. Mix and pour into 3-quart casserole. Top with sliced eggs and buttered crumbs. Bake 40 minutes at 350 degrees. (I ...
32. SALMON CASSEROLE
Bake for 30 to 40 minutes at 350 degrees. Serve with green peas in medium white sauce.
33. SALMON LOAF
Mix all ingredients, only until blended. Do not make mushy. Bake in oiled loaf pan or dish for 45 to 50 minutes in 350 degree oven. Yield 6 ...
Blend ingredients. Make biscuit dough. Roll between wax paper into a rectangle. Place on ungreased baking sheet. Spread filling down ...
35. SALMON LOAF
About 1 1/4 hours before serving - in bowl, combine all ingredients until well mixed. Pour into greased 8 x 4 inch loaf pan. Bake in 350 ...
Drain liquid from salmon and save. Bone and flake ... tuna, eggs, olives, and onion. Pour mixture into mold. Chill until firm. Serve with crackers.
37. SALMON PIE
Combine flour, Cheddar cheese, salt ... Swiss cheese, mayonnaise, pimento and onion together with eggs. Arrange salmon loosely on crust. Spoon filling ... reheated. Can be frozen.
38. SALMON ROLL
Preheat oven to 400 degrees. Combine flaked salmon, add crumbs, eggs, sour cream, nuts, onions, celery, pimento, pepper and salt. Mix ... foiled weight against it.
39. TUNA LOAF
In large bowl flake tuna; ... sour cream and pimentos. Spoon mixture into well ... a thin white sauce with 2 hard boiled eggs, chopped into it.
40. SALMON LOAF
Add crumbs to salmon and mix well. Add milk, ... Worcestershire sauce, lemon juice and pimento. Stir well and bake at 350 degrees for 35 minutes.
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