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Results 31 - 40 of 45 for rolled tacos
31. TEXAS EGG ROLLS
For filling: In a large ... an envelope shape. Roll up skin toward remaining corner. ... Drain on paper towel. Serve with taco sauce. Makes 48.
32. CHICKEN ROLL-UPS
Preheat oven to 400°F. In ... 1/2 of the taco seasoning, 1/2 of the sour ... each tortilla shell; roll up shells. Place into a ... over tops of rolled up tortilla. Bake at 400°F ... an additional 10 minutes.
Mix sour cream and cream ... in. Spread evenly on tortillas. Roll up, cover with saran wrap and refrigerate for at least 2 hours before cutting.
Mix sour cream, cream cheese, ... cheese, onion and taco seasoning together until spreadable. Spread on tortillas. Roll up like jelly roll as ... Serve with picante sauce.
35. CHICKEN ROLL UP
Mix above. Spread on tortillas like jelly roll up. Place seam side down in dish. Refrigerate overnight. Cut each tortilla in rounds. Serve.
Cook lasagna noodles in large ... mixture, stir in taco sauce, reserved bean liquid and ... meat cheese mixture. Roll up each noodle jelly - ... directed for chilled casserole.
Dice onion and green peppers. Mix all ... together. Spread on taco shells. Roll like jelly roll. Cut and add toothpick. Serve with salsa sauce.
Warm soft shells in microwave. Spread with peanut butter and/or jelly. Roll up.
Brown and drain ground beef. ... knead 1/2 minute. Roll into 10 x 12 inch ... cake pan at 425 degrees for 25 to 30 minutes until golden brown.
Put cut-up ham and cheese on soft shell on plate. Warm in microwave until cheese is melting. Roll up.
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