Results 31 - 40 of 246 for roast beef in oven

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Heat a Dutch oven (this does particularly well in a Dutch oven) on the ... of oil. Season roast with garlic powder, onion powder, ... will not need thickening.

Remove roast from refrigerator 2 1/2 to 4 hours before cooking. Preheat oven to 500 degrees. Place roast in shallow open pan, fat side ... NOT OPEN DOOR. Beef will be medium rare.

Place roast in pan and season, if desired. ... with foil. Preheat oven to 500°F. Cook roast beef as follows 4 minutes per ... NOT OPEN OVEN DOORS!

Cut roast into small pieces. Sprinkle with ... to 3 hours in 300 degree oven. In saucepan, cook amount ... until smooth. Add cooked vegetables.

1. Have roast beef at room temperature (important). 2. ... meat. 3. Preheat oven to 500 degrees. 4. Cook ... and leave roast in oven for two hours. 6. ... from oven before carving.



This boneless beef roast is marinated in a flavorful apple cider-onion-garlic mixture. ... out of the oven). Remove onto warm platter. ... Oven temperature: 300 degrees.

Salt and pepper the roast beef. Raise oven temperature to 500°F. Roast, uncovered, ... FOR TWO HOURS. This works well with a 3 pound size roast.

Place beef tenderloin in a casserole. Mix all ingredients ... or twice. Preheat oven to 400 degrees. Remove tenderloin ... marinade and beef roast drippings with saute and cornstarch ... sliced beef and serve.

Start fire in grill (see note). Meanwhile, spread ... drippings with enough beef bouillon to make about 2 ... be cooked in oven and finished either on grill ... degrees. Place wrapped roast in roasting pan and bake ... drippings. Serve as directed.

Preheat oven to 350°F. Combine all marinade ingredients. Place roast in good size plastic bag, add ... off marinade. Pat beef roast dry with paper towels. ... into thin slices. Serve.

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