Results 31 - 39 of 39 for rigatoni salad

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Cook, drain and cool pasta. Mix vegetables with pasta. Whisk together water, sugar, vinegar, mayonnaise, salt and pepper. Mix with ...

Mix all together. Pour Good Seasons Italian seasoning over salad and mix.

Mix all together. Refrigerate at least 2 hours before eating.

Toss with Italian dressing. Refrigerate about 1 hour and serve.

Mix all salad dressings together. Add vegetables. Cook noodles and add. Mix together and chill overnight or 4-5 hours.

Mix ingredients together. Marinate overnight.

Cook rigatoni per directions. Wash and drain. Mix all ingredients and toss with rigatoni. Chill 48 hours.

Warm oil, onions, garlic, parsley, and oregano; simmer. Cook rigatoni; rinse with warm water. ... basil, Parmesan cheese, and toss. Serve warm.

Mix all above together and let sit and chill overnight. You can sprinkle Parmesan cheese over it before serving.

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