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Results 31 - 40 of 509 for rice tomato bouillon water
Saute bell pepper, onion and ... skillet along with rice, water, cayenne pepper, poultry seasoning, bay leaf and bouillon cubes, minced garlic and black ... little while before serving.
Mix oil and flour in ... Add shrimp mixture, water, bouillon, red peppers, salt, bay ... a scoop of rice. Pass file' powder and red pepper sauce.
Shred cabbage and place in ... onion. Stir in rice. Place meat/rice mixture on cabbage. Mix tomato soup and water. Add bouillon and pour over mixture in ... for 1 1/4 hours.
Chop all vegetables into bite-size pieces. Put water and all ingredients in large ... with frozen vegetables. Makes enough for 6 with leftovers.
35. ARROZ CON POLLO
Prepare chicken in bowl with ... cooked. Have chicken bouillons dissolved in water. Add rice to chicken and stir well. ... done, 10-15 minutes more.
Brown the ground beef. Add bay leaf, water, bouillon cubes, carrot, celery, onion, tomatoes. Cook for 20 to 30 minutes.
37. GROUND BEEF SOUP
Brown meat and onion. Add remaining ingredients. Simmer just until potatoes and carrots are tender, about one hour. Yields 8 to 10 ...
Place oil in saute pan ... remaining ingredients except rice and simmer for 5 minutes. ... cauliflower. Serves 4 (4 oz. cooked chicken equals 1 serving).
Brown meat in oil over ... tomatoes, corn and bouillon; bring to a boil. ... Cover and let stand 5 minutes. Fluff with fork. Makes 4 servings.
Make broth by first sauteing onions and garlic in oil just until golden brown. Add remaining ingredients and heat just to boiling. Mix ...
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