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31.
CROCK - POT CHICKEN AND RICE
Mix in crock pot the 3 cans of soup and
rice
. Place the chicken on ... diced celery. Cook for 3 hours on high or 4 hours on low. Makes 4 servings.
Ingredients: 6 (breasts .. celery .. rice .. soup ...)
32.
CRAWFISH JAMBALAYA IN RICE COOKER
Mix all ingredients and pour into
rice cooker
. Turn on
rice cooker
... bell rings, allow jambalaya to stay on warm cycle for 30 minutes. Serves 6.
Ingredients: 7 (broth .. onion .. rice .. tomatoes ...)
33.
CROCK POT SPANISH RICE
Saute
rice
in butter until golden brown, ... pot with remaining ingredients. Stir well. Cover, cook on low for 4 to 6 hours, high 2 to 3 hours.
Ingredients: 7 (juice .. onion .. rice .. salt ...)
34.
CROCK POT CHICKEN WITH RICE
Sprinkle salt or seasoned salt ... water, 1 cup
rice
, and 1/2 teaspoon salt ... about 5 minutes longer. Cut up the chicken and serve with the
rice
.
Ingredients: 3 (rice .. salt ...)
35.
RICE COOKER JAMBALAYA
Brown sausage. Pour off grease. Place all ingredients in electric
rice cooker
. Stir to blend. Cover. ... when it rings it's ready. (Serves 4-6.)
Ingredients: 8 (onion .. rice .. salt .. sausage .. soup ...)
36.
RICE COOKER JAMBALAYA
Mix all ingredients together in
rice cooker
and turn on. After bell rings, let stand for 10 minutes before serving. Works well with leftovers.
Ingredients: 9 (garlic .. onion .. parsley .. rice ...)
37.
RICE COOKER JAMBALAYA
Brown sausage and pour off ... ingredients in electric
rice cooker
; stir to blend. Cover ... cook. When the bell rings, it's ready. Serve 4 to 6.
Ingredients: 9 (mushrooms .. rice .. salt .. sausage .. soup ...)
38.
RICE COOKER JAMBALAYA
Drain mushrooms and peas. Dump everything into
rice cooker
and cook.
Ingredients: 10 (broth .. jalapeno .. mushrooms ...)
39.
EASY CHICKEN AND RICE SLOW COOKER
In a slow
cooker
combine mushrooms, celery, onion dill ... setting. Stir uncooked
rice
into mushroom mixture. Cover and cook for 10 minutes more.
Ingredients: 9 (broth .. rice ...)
40.
RICE COOKER JAMBALAYA
Mix all ingredients together in
rice cooker
and turn on. After bell rings, let stand for 10 minutes before serving. Works well with leftovers.
Ingredients: 9 (garlic .. onion .. parsley .. rice ...)
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RECIPE PULSE
TRENDING NOW
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