Results 31 - 40 of 168 for refrigerator dough

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Dissolve yeast in water. Add ... flour. Mix until dough forms, add remaining flour, 1/4 ... Makes 12 dinner rolls or 1 pizza or 12 cinnamon rolls.

Cook potatoes in about 2 ... remaining flour. Turn dough onto floured board, cover, let ... covered in the refrigerator 3 or 4 days. Some ... rest refrigerated as needed.

Early in day or up ... your mixer has dough beaters use them now - ... Remove dough from refrigerator, prepare rolls into shape ... set on medium power.

In preparation: sift and measure ... remaining flour. Turn dough onto a lightly floured board, ... 4 days in refrigerator. Can divide into 3 ... degrees for 15 minutes.

Preheat oven to 400 degrees. Grease cookie sheets. Mix together sugar, salt, shortening, and hot water. Cool to lukewarm. Dissolve yeast in ...



Dissolve yeast in warm water ... flour to make dough easy to handle. Turn dough ... degrees until golden brown 15 to 20 minutes. Makes 4 dozen.

Lightly spoon flour into measuring ... to form stiff dough. On floured surface, knead ... dough according to variation desired. See Caramel Rolls.

Dissolve yeast in warm water. ... flour to make dough easy to handle. Knead dough ... degrees for 15-25 minutes. Also makes delicious cinnamon rolls.

Combine these ingredients in a ... until a stiff dough is formed or until dough ... dough in the refrigerator for 5 days. Spread cinnamon ... confectioners sugar and water.

Dissolve yeast in warm water, ... enough to make dough easy to handle. Turn onto ... be kept in refrigerator for 5 days or until ... degrees for 15-25 minutes.

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