In a large mixer bowl, ... to form smooth ball. Shape into 1-inch balls. ... patty into warm candy coating (draw fork lightly across ... temperature or in refrigerator.
Cream butter and sugar; beat ... each into 12 balls, put in cereal bowl ... rope. For each candy pinch together one end of a red rope and one end of ... cane. Bake 10 minutes.
In a large bowl, combine ... Roll into small balls (lightly grease hands for easier ... chocolate-paraffin mixture. Refrigerate until needed. Makes 100 balls.
Boil first 4 ingredients for ... or until hard ball forms in cold water. Add ... from heat. Spread candy in greased (buttered) 9 x ... paper. Keep refrigerated. Enjoy!
Beat cream cheese, butter, corn ... third; repeat with red food coloring and second third. ... shape into 3/4" balls. Place on wax paper ... Refrigerate. Makes 5 dozen.
Drain cherry on paper towels. ... Form into a ball, knead until smooth. Shape ... firm. Melt together candy coating and 2 teaspoons shortening. ... Makes approximately 24 cookies.