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raisins scones
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raisins scones
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31.
RAISIN SCONES
Heat oven to 425 degrees. Combine first 6 ingredients in bowl. Add sour cream, oil, milk, and egg, stirring until the dough clings. On a ...
Ingredients: 12 (cream .. egg .. flour .. milk .. oil .. raisins ...)
32.
RAISIN SCONES
Combine softened cream cheese and ... well blended. Add
raisins
and lemon rind; mix well. ... lightly browned. Drizzle with honey, if desired.
Ingredients: 10 (cheese .. flour .. honey .. milk .. raisins .. rind ...)
33.
IRISH RAISIN SCONE
Preheat oven to 350 degrees. Mix all dry ingredients. Add buttermilk. Pour into greased and floured cake pan. Bake at 350 degrees for about ...
Ingredients: 6 (buttermilk .. flour .. raisins .. salt .. soda ...)
34.
RAISIN SCONES
Heat oven to 400 degrees. ... in 1 egg,
raisins
and just enough half and ... brown. Immediately remove from cookie sheet. Serve with butter and jam.
Ingredients: 9 (flour .. half .. raisins .. salt .. sugar ...)
35.
RAISIN OATMEAL SCONES
Combine dry ingredients in bowl. Add butter, milk and
raisins
, mixing just until dry ... to 8 minutes or until edges are browned. Warm to eat.
Ingredients: 9 (flour .. milk .. more .. oatmeal .. salt .. sugar ...)
36.
JOAQUIN VALLEY RAISIN SCONES
Combine sherry with
raisins
and orange peel in small ... wedges. Bake in a 425 degree oven for 20 to 25 minutes. Serve warm. Makes 6 servings.
Ingredients: 7 (milk .. peel .. raisins .. sherry .. sugar ...)
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