Results 31 - 40 of 116 for quick white breads

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To make whole wheat, substitute ... minutes. Make slashes in the top of loaf. Brush with beaten egg white. Bake at 375 degrees for 25 minutes.

Sift together flour, baking powder, ... on a wire rack. After bread is thoroughly cooled, wrap and store one day before slicing. Makes 1 loaf.

Heat oven to 350 degrees. ... oil and egg whites until blended; stir into flour ... out clean. Cool bread on wire rack 10 minutes; ... mg cholesterol per serving.

Preheat oven to 350 degrees. ... milk and egg white, stir only until ingredients ... 10 minutes; turn bread onto wire rack. If desired, ... cold. Makes 1 loaf.

Cream sugar and shortening. Add ... Fold in egg whites that have been beaten stiffly. Pour into 2 small bread pans that have been lined ... millet are not allowed.



Preheat oven to 300 degrees. ... combine milk, egg whites, safflower oil, and vanilla. ... wire rack. Cool completely. Makes about 12 servings.

Heat oven to 350 degrees. ... bowl, combine all bread ingredients. Stir by hand until ... apple jelly. Store in refrigerator. Yield: 12 servings.

Mix sugars and cinnamon in small bowl; set aside. Cut each biscuit into quarters and roll each in sugar mixture. Place in tube pan. ...

Preheat oven to 350 degrees. Combine dry ingredients, then mix rest of ingredients and add to dry ingredients. Blend well. Pour into ...

Mix well the first 5 ... or until done. This is a good healthy, all purpose bread that our family loaves with any meal. Especially brown beans.

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