Pork Nuts - Recipes - Page 4

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Results 31 - 40 of 77 for pork nuts

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31. BAKE BEAN BREAD

Mix raisins in water; set ... other ingredients. Add nuts and vanilla. Pour into well-greased ... loaves. Bake at 325 degrees for 50-60 minutes.

32. PORK TENDERLOIN JAVANESE

Trim excess fat from meat. ... inch cubes. Combine nuts, onion, garlic, lemon juice, ... and oil. Add pork cubes; marinate for 10 minutes. ... hot rice. Serves 4-6.

33. PORK AND BEAN BREAD

Combine raisins and boiling water; set aside. Beat together eggs, oil, sugar, vanilla and beans, mixing until beans are somewhat broken. ...

34. STUFFED PORK CHOPS

Preheat oven to 350 degrees. Saute onion, celery, and nuts in butter until the onion ... well. Stuff the pork chops with the bread crumb ... the chops. Serve immediately.

35. PORK SATAY

Grind nuts and mix well with all ... the last two (pork and olive oil). Cut pork ... and broil, basting with olive oil. Or grill. Serves 5 to 6.

36. PORK-N-BEANS BREAD

Mix raisins with boiling water; ... oil, sugar and pork-n-beans until beans are broken. ... raisin mixture. Add nuts and vanilla. Pour into well ... and one smaller one.

37. SURVIVAL FOOD BARS

Mix cool fat with finely crushed meat and add other ingredients. Dry out on tin foil 1 inch thick in food dryer or in sun in cheesecloth. ...

38. PORK AND BEAN BREAD

Pour boiling water over raisins; ... oil, sugar; add pork and beans and beat well ... in vanilla and nuts. Drain raisins and add ... cool; remove from pans.

39. AUNT MAE'S OLD FASHIONED FRUIT CAKE

3 1/2 cups boiling water poured on pork while hot. Let cool and ... 2 hours. Yield: 4 to 5 large fruit cakes. Note: Bake in tube or bundt pan.

40. BEEF CASSEROLE ORIENTAL

Heat oven to 325 degrees. In large saucepan, brown meat, add onions and celery. Cook until tender; drain off excess fat. Add macaroni, ...

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