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Results 31 - 40 of 160 for pork meat balls
Mix all ingredients well. Form into medium balls and fry in small amount ... Simmer for 1 1/2 hours. When adding paste, also add 3 cans water.
Soak the bread in milk ... combine the three meats, onion, milk-soaked bread, eggs, ... mixture into bite-sized balls. Heat oil in a ... cooked, about 45 minutes.
Form into small balls and place in baking pan. Pour over meat balls and bake at 325 ... use. I also added 1/4 c. bread crumbs and water chestnuts.
Soften bread crumbs in 1 cup milk. Add meat, onions, eggs and seasonings, ... about 96 meat balls. Place in jelly roll ... This will prevent stickiness.
Mix together sausage, eggs and ... shape into small balls. Brown in frying pan ... in sauce. To serve reheat in 350 degree oven for 20 minutes.
Lightly mix together in a ... Shape mixture into balls about 1 inch. Roll balls ... heavy skillet. Brown meat balls on all sides. Shake ... 3 dozen meat balls.
Mix and shape into 12 large balls, place in large shallow ... cans of water. bake at 350 degrees for 2 hours. Turn meatballs the last half hour.
Mix all ingredients. Shape into 2 inch balls and place in greased baking ... grease. Serve with pasta and sauce or crush to use in lasagna sauce.
Make gravy in the same ... pour it over meat balls and let them cook on ... Neither overcooking nor reheating will harm this wonderful concoction.
Soak bread in milk. Combine ... mix. Form into balls and brown in hot oven. ... undiluted soup over meat. Bake approximately 1 hour ... Yields 100 meat balls.
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