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Results 31 - 40 of 159 for pork loin ribs
Sprinkle ribs lightly with salt. Place meaty ... mash and combine ingredients. Put on ribs and bake 30 minutes more, brushing often with sauce.
32. ROAST PORK
Preheat oven to 450 degrees. Place pork, fat side up, on ... 1 1/2 cups. Brush some of the sauce over pork. Continue to roast about 30 minutes.
Soak ribs overnight in wine, turning once. ... sauce; bake at 250 degrees for 30 minutes. For extra flavor use mesquite wood chips and/or charcoal.
Cut off any excess fat ... browning meat. Sprinkle pork with 1 teaspoon of the ... hours. Add apples, cover, cook 20 minutes longer. Serves 6.
Preheat oven to 375 F. ... 10 minutes. Season pork with salt and pepper. Spread ... Serve roast on bed of apple wedges. 12 servings. 337 calories.
Roast ribs in 500 oven for 15-20 ... minutes with basting sauce. Simmer barbeque sauce in a pan for 15 minutes and serve on country style ribs.
Brown chops, season with salt ... baking dish. Arrange pork chops on top. Cover and bake in 350 degree oven for 45 minutes or until meat is done.
38. PORK CHOP ORIENT
Mix flour, salt, pepper. Coat pork chops with dry ingredients, brown ... tender but crisp, about 4 or 5 minutes. Add pork chops, heat thoroughly.
39. PORK CHOP BAKE
Preheat oven to 350 degrees. ... onion and browned pork chops. In small bowl combine ... 1 hour or until potatoes are tender. Makes 4 servings.
Place country pork rib slices in a large container, ... Cover and grill ribs 5 to 6-inches from medium ... temperature). Serve with hot foiled potatoes.
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