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Results 31 - 40 of 122 for pork lasagna
31. MEXICAN LASAGNA
Sauté meat; add taco seasoning mix and 1 cup water. Cook until thickened. Combine salsa, corn, chilies, tomato sauce and olives. ...
Follow directions on pasta box to boil lasagna to desired firmness. Add oil ... Remove casing from pork sausage and mix in thoroughly ... for 40 minutes. Enjoy!
33. LASAGNE
Brown meat with onion. Pour off grease. Add tomato sauce, tomato paste, and whole tomatoes, along with oregano, minced garlic, salt, and ...
Saute garlic, onion, beef, pork, and salt in oil ... sauce in greased lasagna pan, beginning and ending with ... degrees. Let stand 10 minutes.
35. EASY LASAGNA
Cook lasagna noodles according to directions on package. Cook ground round, pork and onion. Add Ragu. Put ... different size serving and freeze.
Cook and stir ground beef, ground pork, onion and garlic in ... cheese. (If desired, lasagna can be covered and refrigerated ... Baking time: 45 minutes.
Brown beef and pork in, and optional sausage in ... Mozzarella is melted, approximately 30 minutes. Serves 8 to 10. Preparation time: 2 hours.
Cook beef, pork, onion, and garlic until ... 30 minutes. Cook lasagna and drain well. Mix together ... hot, covered, then let stand 10 minutes.
39. LASAGNE
In large skillet, cook meats until brown; drain off fat. Add tomatoes. Stir in tomato paste, garlic salt, oregano leaves, and basil leaves. ...
40. LASAGNE
1. Peel and chop the onions and sweat them in the oil in a large pan. Add the meat and fry until crumbly. Add the tomatoes, garlic and ...
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