Simmer pork in water in 5 quart ... Add greens to cooking liquid, packing them in and stirring as they cook down. Cook, uncovered, over medium ... excess liquid. Serve hot.
Peel and grate potatoes while ... rest of crumbs. Cook dumplings in boiling broth or ... with beef or pork roast. Cut up with a ... stew with the dumplings.
Ingredients: 7 (broth .. flour .. salt .. skins ...)