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Results 1 - 10 of 12 for magic quiche
(You may use 3/4 cup chopped shrimp in place of ham.) Toss cheese in flour. Add half and half, eggs, ham or shrimp and seasonings. Mix ...
2. MAGIC QUICHE
Grease 8 or 9 inch ... ingredients thoroughly and pour into pan. Bake at 350 degrees for 45-60 minutes. Allow quiche to cool 15 minutes before eating.
Preheat oven to 350 degrees. Grease 10 inch pie plate. Sprinkle bacon, cheese and onion in pie plate. Beat milk, Bisquick, eggs, salt and ...
Preheat oven to 350 degrees. ... dish or 8-cup quiche pan sprayed with non-stick vegetable ... cup when vegetable, sausage, or shrimp are added.
Or use 1/3 pound ham, ... a greased 10-inch quiche pan or a deep 10-inch ... center comes out clean. Allow to set for 3 minutes before serving.
6. MAGIC QUICHE
Toss cheese with flour. Add cream and eggs. Stir in remaining ingredients. Mix well and pour into shell. Bake at 350 degrees for 55 to 60 ...
Toss cheese with flour. Add Half and Half, eggs, ham and seasonings; mix well. Pour into pastry shell. Bake at 350 degrees for 55 to 60 ...
Toss cheese with flour. Add remaining ingredients. Mix well. Put into unbaked pie shell. Bake 350 degrees for 55-60 minutes. 6 servings.
9. MAGIC QUICHE
Toss cheese with flour. Add half & half, eggs, ham and seasonings; mix well. Pour into pastry shell. Bake at 350 degrees for 55-60 minutes.
Toss cheese with flour. Add half and half, eggs, shrimp and seasonings; mix well. Pour into pastry shell. Bake at 350 degrees for 55-60 ...
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