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Results 31 - 40 of 52 for pork choy
31. CHOW MEIN
Method of Cooking and Serving: ... Add drained La Choy sprouts. Mix thoroughly and heat ... individual dishes to taste with La Choy soy sauce.
32. CHOP SUEY
Melt butter in hot skillet; add meat. Stir and sear quickly. Add onions and fry 5 minutes. Add celery, salt, pepper and hot water. Cover ...
33. CHOW MEIN
Brown pork, onions, and celery in ... hour. Thicken mixture with cornstarch and serve over rice. Season with soy sauce. A good hot winter dish.
35. ORIENTAL PORK
Brown pork in 1/4 cup dressing over ... Stir in bok choy, onion and celery; heat thoroughly, stirring occasionally, serve over rice. 6 servings.
36. CHOW MEIN
Melt 1/4 cup butter in ... minutes. Add: Mix well. Cook 5 minutes. Combine: Add to meat. Stir lightly. Cook 1 minute, serve hot with La Choy noodles.
Cut up pork chops, cook slowly. Add onion, celery, bok choy, and cauliflower, stirring continuously ... with quartered boiled eggs and parsley.
In heavy pan, melt butter. Add meat, stir and sear quickly, add onions and cook five minutes. Add celery, salt, pepper and hot water. Cover ...
Deep fry almonds for 3 ... to cool. Dice pork, cabbage, water chestnuts and ... has thickened. Place in serving dish and garnish with almonds.
40. EGG ROLLS
If beef or pork is used, brown well. Stir-fry ... wraps and fold as shown on back of wrapper. Have Crisco hot and deep fry until golden brown.
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