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Results 31 - 40 of 114 for pizza batter
31. POPOVER PIZZA
Brown beef and onion in ... Pour over hot pizza filling, cover filling completely. Sprinkle ... with foil if popover top is browning too rapidly.
32. POP - UP PIZZA
Filling: Brown ground beef and ... minutes, stirring occasionally. Batter: Combine milk, oil and ... cheese. Bake at 400 degrees for 25-30 minutes.
33. POP UP PIZZA
Heat oven to 400 degrees. ... cheese slices. Pour batter over cheese, covering filling completely. ... and deep golden brown. Serve immediately.
Preheat oven to 425 degrees. ... a 12 inch pizza pan. Prepare batter. Measure flour into small ... minutes. Serve immediately. Serving size 12 inches.
Brown ground beef, season to ... dust with flour pizza pan or jelly roll pan. Prepare batter mixing until smooth. Pour into ... until cheese is bubbly.
Spread sauce in a lightly ... salt, and cheese; add egg mixture. Mix well. Pour over pizza sauce in pan. Bake at 400 degrees for 40-50 minutes.
Combine the batter ingredients and place in a greased and floured pizza pan. Bake 10 to 15 ... hamburger, onion and cheese. Bake until cheese is melted.
Mix batter with wire whisk, pour into ... Suggestion: Use no meat and all veggies, two slices would equal: 2 breads; 3 proteins (1 egg and 2 oz. cheese).
Use 1 can (8 oz.) ... or 14 inch pizza pan or 15 x 10 jelly roll pan. Prepare batter. No need to sift ... with sauce and cheese bake 10 minutes.
40. POPOVER PIZZA
Put enough spaghetti sauce to ... of cheese. Pour batter on top of cheese and sprinkle with Parmesan cheese. Bake at 425 degrees for 25 minutes.
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